Nyda Freire & Erik Hutson, the owners of my favorite neighborhood bar, Faculty Lounge, are opening a new pizza joint right across the street. Renzo Pizzeria + Wine Bar will serve wood-fired pizzas, Italian cuisine, and affordable wine from small producers. I was lucky enough to preview some of Renzo’s signature pies at a pizza party at Faculty Lounge and they didn’t disappoint.
Stella’s: My Big Fat Greek Dinner
Stella’s specializes in both modern and traditional Greek cuisine. They keep me coming back with their phenomenal cocktails, appetizers, and hearty entrees. Whenever I have people visiting from out of town, Stella’s is one of the first places I suggest.
Dinner at 1Kept Charleston: A New Take on Southern Classics
Remember when I was bragging about meeting Andrew Zimmern at a 1Kept Charleston event? Yea, this is the same restaurant where I met him. This time, we were here solely for the food and not just to down some cocktails (whoops). Anyway, the Queen of the Food Age and I were treated to a wonderful meal filled with new takes on some of our favorite Charleston dishes.
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