Your Guide to Eating and Drinking in Charleston, South Carolina
Last week was my 2 year anniversary with my boyfriend, so we had to pick somewhere special for dinner. We are both pasta fanatics (idk who isn’t), so I knew that Italian was definitely the move. I have heard great reviews of Indaco from the grape vine, so I figured we should check it out. I also happened to meet one of the chefs at Indaco at the Pitmaster Throwdown, so the food from that reinforced the positive vibes I was already getting.
This recipe is my go-to comfort food when I need a filling dinner and a glass of wine to wind down from the day. I have to credit my dad for the bones of this recipe, but I of course have to add a few twists of my own. This dish brings back memories of coming home from cross country practice in high school starving and exhausted, then this dish would help my body and my soul completely recover. I have had an insurmountable love for pasta my entire life and this dish is simple, but it will always be one of my favorites.